A "ghotni" is a kitchen tool, often made of wood, used to mash or blend cooked lentils, vegetables, or other foods.To use a wooden ghotni, place the food to be mashed in a container, then press and rotate the ghotni with its handle to achieve the desired consistency.Some ghotnis, like the one in the search results, are designed for making lassi (a yogurt-based drink) or for mashing dal (lentils).
